Charbroiled rib-eye marinated with Thai spices, thinly sliced served medium rare with hot pepper sauce.
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Battered boneless chicken deep fried topped with homemade orange tang sauce.
A young coconut filled with a mixture of coconut meat, sea food,crabbrage,Thai hurb and panag curry.Serve with coconut juice!
Grilled salmon with fresh cut green bean, bell pepper and house chili paste.